Helping You Live Your Best Life
Do You Prioritise Price or Quality in Your Ready Meals?
Are you looking for the cheapest ready meals available, or are you willing to invest just a little more for restaurant-quality meals made from fresh,...
How Freezing Protects Quality, Safety, and Sustainability at We Feed You
At We Feed You, food safety, quality, and sustainability are at the heart of our ready-meal production. Over the past 8 years, we have become...
Low FODMAP, Gluten-Free, Vegan Chocolate Brownies
Low FODMAP, Gluten-Free, Vegan Chocolate Brownies? 1. Monash University Low FODMAP Certified Following a Low FODMAP diet can often mean saying goodbye to favourite indulgences,...
How Ready Meals from We Feed You Can Support Busy Families
In today’s fast-paced world, it can feel almost impossible to juggle full-time work, school activities, and caring for aging parents — all while still finding...
Research: Gut-Brain Connection
Would you be interested in participating in nutrition research that will improve our understanding of the gut-brain connection? Researchers from Monash University are looking...
Healthy Eating in 2025
As the festive season wraps up and the new year begins, many of us feel the effects of indulgence. While enjoying the holidays is important,...
Empowering Health Research Through We Feed You
Dr CK Yao is a Senior Research Fellow & Dietitian at Monash University from the Monash FODMAP research team which is well known for their world class...
2025: Real Food, Real Benefits
Keep it REAL in 2025 In 2025, we recommend a focus on REAL food to achieve your health goals. It’s simple, achievable, and effective. Forget fad...
Food Is Medicine Update
In September 2022, We Feed You announced its collaboration with The George Institute for Global Health to provide medically tailored meals (MTMs) aimed at managing type 2...